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Home
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Working Papers
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Wine Ratings

Working Paper No. 257

Published: 2020
Category:
Economics

Wine Ratings

Olivier Gergaud,Victor Ginsburgh & Juan D. Moreno-Ternero
Full Text PDF
Abstract
Wine ratings are extremely important for the wine industry but, nowadays, they have flourished to the extent that they complicate wine merchants’, stores’ and consumers’ decisions. There is, thus, an increasing need to compromise among them. This paper explores alternative ways to do so, inspired by contributions in political science, social choice, game theory and operations research. We apply our methods to rank 2018 en- primeur Bordeaux wines, rated by five international experts.

Submission

Please send your papers as PDF files to the editor, Victor Ginsburgh, at vginsbur@ulb.ac.be
Papers will be quickly reviewed, prior to potential posting on the website. Decision will be to post or not, possibly with short comments, but without referee reports. The decision will be based primarily on the suitability of the paper’s topic to the aims of the Association.
Such decisions are independent of publication decisions for the Journal of Wine Economics.

Working Paper publication requires that at least one author
is a regular member of AAWE.

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